So yeah, you can go out and buy vegan ice cream that tastes pretty bomb or you can get off your couch and make your own in about 5 minutes. That 45 dollar cuisinart ice cream maker in your cabinet is just begging to be used. Give it a whirl. If you don't have an ice cream maker, go out and buy one - it will pay for itself. If you think about it, over time, it's a lot cheaper than all those 8 dollar pints collecting ice crystals in your freezer right now. Go make some. You know you want some.
Cashew Coconut Coffee Ice Cream1/2 cup raw cashews
1 cup coconut cream
1 cup coconut milk
1 T melted coconut oil
3 T instant espresso powder
2 T sugar
1 t salt
Blend all at high speed. Taste and adjust sweetness to your liking. Refrigerate mixture at least 30 minutes. Add to ice cream maker. Yum!